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Pizza Quest with Peter Reinhart
NR
2020
1 Season
Watch Now
What is it that separates good pizza from great pizza? Find out as you journey into the heart of this popular food with Peter Reinhart, a world-class expert on artisan bread baking and pizza making.
Ep 1
13m
Tony's Pizza Napoletana
Peter travels to California to visit World Pizza Cup champion Tony Gemignani. Together they head to tomato country in Stanislaus County to see where America's best tomatoes are grown.
Ep 2
15m
Pizzeria Delfina
San Francisco is often referred to as the most important food city in America. Here, Peter drops in on a couple of places that are "setting the table" for the rest of the country: Pizzeria Delfina and
Ep 3
11m
Cass House Cayucos
Peter and his team visit the Cass House in Cayucos, California, where they meet talented local chef Jensen Lorenzen and his wife, Grace. Peter joins Jensen in creating new coastal-inspired pizzas in h
Ep 4
15m
Basta &The Bruery
Peter journeys to Basta restaurant in Boulder, Colorado, to meet chef Kelly Whitaker. Kelly is challenged to develop a pizza centered on BelGioioso Fontina cheese. Afterwards, they travel to The Bruer
Ep 5
12m
Pizzeria Mozza
Pizza has taken a leading role in Hollywood, especially at Nancy Silverton and Mario Batali's Pizzeria Mozza. Take a look inside Nancy's creative process as you follow her pies from La Brea Bakery, wh
Ep 6
12m
Una Pizza Napoletana
Peter returns to San Francisco to visit Anthony Mangieri at his pizzeria, Una Pizza Napoletana. Anthony is a minimalist — a pizza purist, you could say — who specializes in the Neapolitan style. Find
Ep 7
7m
Bonus: Forno Bravo's Wood-Fired Oven Expo
Peter attends the International Pizza Expo Demo to visit his friends from Forno Bravo, a leading wood-fired oven manufacturer. Then, while cooking up delicious pies in the Santa Barbara wine country,
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